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Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)
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Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)

Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)

Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor. 

Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.

Brand: CROCE DI MAGARA
Net Weight: 1.4kg (3lb)
Origin: Product of Italy
$24.50

Original: $69.99

-65%
Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)—

$69.99

$24.50

Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)

Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor. 

Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.

Brand: CROCE DI MAGARA
Net Weight: 1.4kg (3lb)
Origin: Product of Italy

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Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor. 

Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.

Brand: CROCE DI MAGARA
Net Weight: 1.4kg (3lb)
Origin: Product of Italy