
Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)
Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor.Â
Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.
Brand: CROCE DI MAGARANet Weight: 1.4kg (3lb)
Origin: Product of Italy
Original: $69.99
-65%$69.99
$24.50Caciocavallo Silano Cheese D.O.P. - 1.4kg (3lb)
Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor.Â
Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.
Brand: CROCE DI MAGARANet Weight: 1.4kg (3lb)
Origin: Product of Italy
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Description
Caciocavallo Silano is one of Southern Italy’s oldest cheeses. It is a stringy semi-hard cheese produced with whole cow milk. Caciocavallo Silano can be eaten alone, making it a great addition to any charcuterie board, or it can be added to a number of recipes for added flavor.Â
Disclaimer: please note that all items come pre-packaged from Italy. The weight may vary slightly on each piece.
Brand: CROCE DI MAGARANet Weight: 1.4kg (3lb)
Origin: Product of Italy











