RUMMO Linguine Maxima No.13 - 400g (14.1oz)
RUMMO Linguine Maxima No. 13, imported from Italy, organic high-protein pasta with 21g protein per 100g, perfect for seafood sauces.
RUMMO Linguine Maxima No. 13, imported from Italy, is a premium organic high-protein pasta from Rummo’s innovative Maxima line. Made with a carefully balanced blend of high-protein durum wheat and organic pea flour, it delivers an impressive 21g of protein per 100g serving while preserving the authentic texture and taste of traditional Italian pasta.
With its long, flat shape, this linguine is ideal for seafood sauces, pesto, creamy preparations, or light tomato-based dishes. Thanks to Rummo’s slow-processing method, it maintains a firm, perfectly al dente bite. A modern, nutritious pasta that stays true to Italian craftsmanship and culinary tradition.
Brand: RUMMOÂ
Net Weight: 400g (14.1oz)
Origin: Product of Italy
RUMMO Linguine Maxima No.13 - 400g (14.1oz)
RUMMO Linguine Maxima No. 13, imported from Italy, organic high-protein pasta with 21g protein per 100g, perfect for seafood sauces.
RUMMO Linguine Maxima No. 13, imported from Italy, is a premium organic high-protein pasta from Rummo’s innovative Maxima line. Made with a carefully balanced blend of high-protein durum wheat and organic pea flour, it delivers an impressive 21g of protein per 100g serving while preserving the authentic texture and taste of traditional Italian pasta.
With its long, flat shape, this linguine is ideal for seafood sauces, pesto, creamy preparations, or light tomato-based dishes. Thanks to Rummo’s slow-processing method, it maintains a firm, perfectly al dente bite. A modern, nutritious pasta that stays true to Italian craftsmanship and culinary tradition.
Brand: RUMMOÂ
Net Weight: 400g (14.1oz)
Origin: Product of Italy
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Description
RUMMO Linguine Maxima No. 13, imported from Italy, organic high-protein pasta with 21g protein per 100g, perfect for seafood sauces.
RUMMO Linguine Maxima No. 13, imported from Italy, is a premium organic high-protein pasta from Rummo’s innovative Maxima line. Made with a carefully balanced blend of high-protein durum wheat and organic pea flour, it delivers an impressive 21g of protein per 100g serving while preserving the authentic texture and taste of traditional Italian pasta.
With its long, flat shape, this linguine is ideal for seafood sauces, pesto, creamy preparations, or light tomato-based dishes. Thanks to Rummo’s slow-processing method, it maintains a firm, perfectly al dente bite. A modern, nutritious pasta that stays true to Italian craftsmanship and culinary tradition.
Brand: RUMMOÂ
Net Weight: 400g (14.1oz)
Origin: Product of Italy
